Baked Ziti

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 336.3
  • Total Fat: 17.1 g
  • Cholesterol: 40.9 mg
  • Sodium: 778.1 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 14.8 g

View full nutritional breakdown of Baked Ziti calories by ingredient


Introduction

This is a great "dump into crock pot and eat 8 hours later" meal. This is a great "dump into crock pot and eat 8 hours later" meal.
Number of Servings: 16

Ingredients

    1 16-oz box of ziti noodles
    1 pkg pepperoni
    1 lb ground italian sausage
    2 jars Ragu spaghetti sauce
    1 jar artichoke hearts, drained and chopped
    .5 can black olives, drained and chopped
    2 cups shredded italian cheese

Directions

Cook the pasta according to package directions. Drain water and dump into slow cooker. Brown sausage until no longer pink, drain and place in slow cooker. Dump rest of ingredients into cooker. Stir well. Set on low, cook for 8 hours.

Serving Size: makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user HDEPREMIO.