Chicken and Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 5.4 g
  • Cholesterol: 110.3 mg
  • Sodium: 217.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 18.6 g

View full nutritional breakdown of Chicken and Turkey Meatloaf calories by ingredient



Number of Servings: 12

Ingredients

    1 lb ground turkey
    1 lb ground chicken
    1 cup salsa of your choice
    1 cup tortilla strips
    4 eggs

    Optional
    1/2 cup onion
    1 cp green pepper
    1 can green chilis


Directions

Mix meat with salsa,tortilla strips and eggs. Place in cooking dish or bread pan. Cook at 350 for 25 minutes or until toothpick comes out clear. Serve with cabbage or other veggies. Top with salsa, gravy, or ketchup.

Serving Size: Makes 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user HIPPIECHICK623.