Evie's Red pepper Tomatoe soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 73.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 478.5 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.3 g

View full nutritional breakdown of Evie's Red pepper Tomatoe soup calories by ingredient
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Number of Servings: 6


    2 Red peppers
    4 med tomatoes
    1 onion
    2 cloves of galic
    1 container of veg broth
    1 cup of pasta noodles (macaroni-fusilli)


Coarsely chop first 4 ingredients. Mix with veg oil and broil for 30mins or until soft. Put half veg in blender with half veg broth and mix. Do the same with the rest of the veg and broth. Pour into pot and add noodles and bring to a boil and cook until noodles are done.

Serving Size: 6 cups

Number of Servings: 6

Recipe submitted by SparkPeople user PRINCESSFIONA41.

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