Easy White Bean Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 266.8
  • Total Fat: 9.4 g
  • Cholesterol: 65.7 mg
  • Sodium: 516.0 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 29.7 g

View full nutritional breakdown of Easy White Bean Chicken Chili calories by ingredient
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Number of Servings: 2

Ingredients

    McCormick White Chicken Chili Seasoning Mix, 1 packet

    Olive Oil, 1 tbsp

    2 Chicken Breasts, no skin, 1/2 lb (cut into 1/2 inch cubes)

    Water, tap, 1 cup

    Northern Beans or Navy Beans (white beans), 15 oz can

    Green chilles 4 oz can (optional)

Directions

1. Heat oil in skillet on medium heat. Add chicken; cook and stir 3 to 5 minutes or until no longer pink.

2. Stir in Seasoning Mix, water and beans. Bring to boil; cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired.

This makes 2 1-cup servings

I usually double the beans, water and seasoning for a bigger batch.


Suggested toppings:
Shredded Cheese, Sliced Avocado, Cilantro or Sour Cream



Number of Servings: 2

Recipe submitted by SparkPeople user GAYLEWMYERS.

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