Banana Pudding Pie Graham Cracker Crust KK

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 203.4
  • Total Fat: 5.1 g
  • Cholesterol: 1.3 mg
  • Sodium: 411.5 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.3 g

View full nutritional breakdown of Banana Pudding Pie Graham Cracker Crust KK calories by ingredient
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Number of Servings: 8


    2 medium bananas
    1 box sugar free banana creme pudding
    1 box sugar free french vanilla pudding GV
    1 graham cracker pie crust


Number of Servings: 8

Recipe submitted by SparkPeople user STUTTERBOX.

TAGS:  Desserts |

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