Oatmeal Meatloaf

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 184.4
  • Total Fat: 12.7 g
  • Cholesterol: 65.4 mg
  • Sodium: 212.2 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.7 g

View full nutritional breakdown of Oatmeal Meatloaf calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 16


    Ground beef, lean, 2 lbs.
    Egg, fresh, 2 large
    Milk, 1%, .5 cup
    Oatmeal (plain), 1 cup dry
    Yellow Mustard, 3 tsp
    Pepper, black, 1 tsp


Mix ingredients together. Shape into a large loaf in a 9x13" greased pan. Bake at 375* for 1 hour.

Serving Size: Makes 16 servings. Cut into 8 pieces then cut each piece in half.

Number of Servings: 16

Recipe submitted by SparkPeople user SSTENFORS.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.