Creamy Chicken Wild Rice Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 180.5
  • Total Fat: 5.2 g
  • Cholesterol: 24.2 mg
  • Sodium: 1,058.5 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 12.7 g

View full nutritional breakdown of Creamy Chicken Wild Rice Soup calories by ingredient

Number of Servings: 13


    Onions, raw, 1 cup, chopped(remove)
    Mushrooms, canned, .25 cup(remove)
    Olive Oil, 1 tbsp(remove)
    Sweet acidophilus milk, 4 cup(remove)
    Chicken Broth, 5 cup (8 fl oz)(remove)
    Thyme, ground, .5 tsp(remove)
    Canned Chicken Breast, 20 oz(remove)
    Creamy Wild Rice Soup Mix, 8 cup(remove


Saute mushrooms and onions in oil. Set aside. Bring milk, chicken stock, and thyme to boil. Wisk in dry soup mix and chicken (2 cans) and then vegistables. Simmer uncovered for 25 Min.

Serving Size: Makes 13 1 Cup Servings

Number of Servings: 13

Recipe submitted by SparkPeople user JDDUBACH.