Peanut Butter Cookies (Gluten Free)

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 98.9
  • Total Fat: 5.7 g
  • Cholesterol: 7.7 mg
  • Sodium: 105.5 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.0 g

View full nutritional breakdown of Peanut Butter Cookies (Gluten Free) calories by ingredient



Number of Servings: 24

Ingredients

    1 cup peanut butter
    1 cup sugar
    1 egg
    1 tsp baking soda

Directions

Mix all ingredients and shape into balls. Smash with criss-crossed fork tines. Bake at 350 for 12 minutes.

Serving Size: makes 24 cookies