Lean beef & mushroom burger

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 221.4
  • Total Fat: 8.3 g
  • Cholesterol: 65.0 mg
  • Sodium: 74.9 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 26.4 g

View full nutritional breakdown of Lean beef & mushroom burger calories by ingredient
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Number of Servings: 1


    93% Lean Ground Beef
    1/2 cup chopped portobellos
    minced garlic
    crushed black peppercorns
    1 cup thinly sliced onions


Mix ground beef, mushrooms, garlic and salt to taste lightly, then form a patty. Coat patty with cracked black peppercorns. Meanwhile caramelize onions. Grill patty in George Foreman & top with caramelized onions.

Number of Servings: 1

Recipe submitted by SparkPeople user MARGLA.

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Member Ratings For This Recipe

  • Good evening meal as well as for lunch. My whole family loved it this evening. - 3/9/09

    Was this review helpful?   yes  No
  • These were great! I was a little confused on how much meat I was supposed to use... but I used a 1/4 lb. for each of the burgers and that worked out perfect. It was really yummy though... thanks! - 11/3/08

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  • Added some cajun spice and this worked very well!!!! - 2/23/08

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