Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 221.4 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 3.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 65.0 mg |
Sodium | 74.9 mg |
Potassium | 290.4 mg |
Total Carbohydrate | 11.1 g |
Dietary Fiber | 2.5 g |
Sugars | 0.7 g |
Protein | 26.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.2 % |
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Vitamin B-6 | 8.7 % |
Vitamin C | 13.7 % |
Vitamin D | 6.6 % |
Vitamin E | 1.0 % |
Calcium | 2.4 % |
Copper | 9.0 % |
Folate | 6.9 % |
Iron | 2.4 % |
Magnesium | 3.7 % |
Manganese | 8.7 % |
Niacin | 7.6 % |
Pantothenic Acid | 6.5 % |
Phosphorus | 6.8 % |
Riboflavin | 9.9 % |
Selenium | 5.4 % |
Thiamin | 5.4 % |
Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lean beef & mushroom burger
View the full Lean beef & mushroom burger Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lean beef & mushroom burger
170 calories of Ground Beef 93% Lean, (4 oz)
44 calories of Onions, raw, (1 cup, sliced)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
Calories per serving of Lean beef & mushroom burger
170 calories of Ground Beef 93% Lean, (4 oz)
44 calories of Onions, raw, (1 cup, sliced)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
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