Jenny's Chicken W/White Wine Sauce


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 460.8
  • Total Fat: 17.5 g
  • Cholesterol: 49.1 mg
  • Sodium: 677.1 mg
  • Total Carbs: 43.4 g
  • Dietary Fiber: 6.9 g
  • Protein: 29.3 g

View full nutritional breakdown of Jenny's Chicken W/White Wine Sauce calories by ingredient
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Introduction

Chicken with White wine mushroom sauce Chicken with White wine mushroom sauce
Number of Servings: 4

Ingredients

    2 tablespoons of olive oil
    Four chicken breast
    2 tablespoons of butter
    1/2 cup of white wine
    1 can of cream of mushroom soup
    1/4 cup of water
    1 cup of whole wheat spaghetti
    8 tablespoons of parmesan Cheese

Directions

Heat 2 tablespoons of olive oil in pan and pan fry the chicken breast. Remove from pan and keep warm. Add 2 tablespoons of butter to pan. Add 1/2 cup of white wine and simmer for three minutes. Add 1 can of cream of mushroom soup and 1/4 cup of water and let simmer. Return the chicken breast to the pan in the sauce. Serve over 1 cup of whole wheat spaghetti. Sprinkle with 2 tablespoons of parmesan cheese. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user JFRADY05.

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