Rocky Road Sundae Cookies

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 204.7
  • Total Fat: 12.5 g
  • Cholesterol: 13.4 mg
  • Sodium: 23.1 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.9 g

View full nutritional breakdown of Rocky Road Sundae Cookies calories by ingredient


Introduction

Adapted from www.momstestkitchen.com/2012/12/hot-cocoa-
cookies.html, these babies have bittersweet chocolate chips, fudge sundae sauce, hot chocolate mix and chocolate extract in addition to flavourful coconut oil and mini marshmallows Adapted from www.momstestkitchen.com/2012/12/hot-cocoa-
cookies.html, these babies have bittersweet chocolate chips, fudge sundae sauce, hot chocolate mix and chocolate extract in addition to flavourful coconut oil and mini marshmallows
Number of Servings: 14

Ingredients

    1/4 cup coconut oil, softened
    1/2 cup butter flavored shortening
    1/3 cup sugar
    1/4 cup brown sugar
    1 egg
    1 tbsp chocolate sundae syrup
    1 tsp salt
    1 teaspoon vanilla
    1 tsp chocolate extract (optional)
    1/2 cup all-purpose flour
    2/3 cup oat flour
    1/2 teaspoon baking soda
    2 packets hot chocolate mix
    1/4 cup semi-sweet chocolate chips
    1/3 cup mini marshmallows

Directions

Preheat oven to 350F and line 2 baking sheets with parchment.
In a bowl, cream coconut oil, shortening, and sugars.
Beat in the egg, syrup, salt, vanilla and chocolate extracts.
Beat in flours, baking soda and hot chocolate mix.
Fold in the chocolate chips and mini marshmallows.
Bake, one sheet at a time, for 12 minutes.
Cool completely on the baking sheet

Serving Size: Makes 14 cookies

Number of Servings: 14

Recipe submitted by SparkPeople user JO_JO_BA.