Shrimp and pasta with cheesy garlic spinach sauce

12 oz whole wheat pasta
1 cup cooked shrimp
12 oz.chicken broth
1 cup cream cheese
1 cup frozen spinach-thawed
1 cup parmesan cheese
3 garlic cloves minced
onion chopped
2 tbsp lemon juice
olive oil

cook pasta per instructions. drain, put in cold water to sit. combine garlic and onion in olive oil in large sauce pan. once tender add broth and cream cheese. stir till smooth. stir in parmesan cheese. add lemon juice. bring to boil till thickens. once mixed together, add in thawed pre cooked shrimp. heat through. at very end add thawed and dried frozen spinach. add pasta to sauce pan with sauce. heat up pasta.

Number of Servings: 6

Recipe submitted by SparkPeople user TLILFROG.