McCormick Slow Cookers Beef Stroganoff

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 389.8
  • Total Fat: 12.9 g
  • Cholesterol: 146.7 mg
  • Sodium: 382.3 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 46.2 g

View full nutritional breakdown of McCormick Slow Cookers Beef Stroganoff calories by ingredient
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Number of Servings: 10


    3 pounds stew beef, cut into 1-inch cubes

    2 packages (8 ounces) mushrooms, halved or sliced

    1 package McCormick® Slow Cookers Beef Stroganoff Seasoning

    1 cup water

    1 cup sour cream


1. PLACE beef and mushrooms in slow cooker.

2. MIX Seasoning and water until blended. Pour over beef and vegetables; toss to coat well. Cover.

3. COOK 8 hours on LOW or 4 hours on HIGH. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on LOW. Serve over cooked egg noodles, if desired.

Makes 8 servings.

IMPORTANT: For best results, do not remove cover during cooking.

Number of Servings: 10

Recipe submitted by SparkPeople user JUJEE13.

TAGS:  Beef/Pork |

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