bnnana bran chocolate chip muffin
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 218.9
- Total Fat: 11.1 g
- Cholesterol: 31.5 mg
- Sodium: 206.6 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 2.2 g
- Protein: 3.4 g
View full nutritional breakdown of bnnana bran chocolate chip muffin calories by ingredient
Number of Servings: 24
Ingredients
-
1 1/4 c. mashed bananas
4 eggs
1c. dark brown sugar( i use demarara)
3/4 c. oil ( i use corn)
3/4 c. plain yogurt, (sour milk or buttermilk)
1 1/4 c. all purpose flour
1 1/4 c. whole wheat flour
1 1/2 c. bran (not the breakfast cereal)
1 Tablesp. baking powder
1/2 tsp salt
1 tsp baking soda
1 cup pure dark chocolate chips
Tips
Bake in muffins tins at 375 degrees for 15- 20 minutes.
You can leave out the chips, but they make them awfully good.
Directions
Mix the wet ingredients together.
Sift the dry ingredients together.
Mix wet into dry just to moisten, and stir in the chips
Fill muffin tins about 2/3 full using all the mix over 24 tins
Serving Size: 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user OMAATJEOF9.
Sift the dry ingredients together.
Mix wet into dry just to moisten, and stir in the chips
Fill muffin tins about 2/3 full using all the mix over 24 tins
Serving Size: 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user OMAATJEOF9.