Vegan Pumpkin Chocolate Chip Cookies

4 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 97.4
  • Total Fat: 4.6 g
  • Cholesterol: 1.5 mg
  • Sodium: 77.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.1 g

View full nutritional breakdown of Vegan Pumpkin Chocolate Chip Cookies calories by ingredient
Submitted by:


Delicious vegan cookies! Delicious vegan cookies!
Number of Servings: 48


    1 Can of Pumpkin (1.75 cups)
    1 Cup Granulated Sugar
    0.5 Cup Vegetable Oil
    1 Cup Applesauce
    2 Cups All Purpose Flour
    2 tsp. baking powder
    2 tsp. cinnamon
    0.5 tsp salt
    1 tsp baking soda
    1 tbsp vanilla
    2 cups vegan chocolate chips


Preheat oven to 350 degrees. Combine pumpkin, sugar, vanilla, oil, and applesauce. Combine flour, baking powder, baking soda, cinnamon, salt and add to pumpkin mixture gradually. Mix well. Bake in oven for 12-15 mins or until light brown and firm. Makes 48 small cookies.

Number of Servings: 48

Recipe submitted by SparkPeople user JESSIDUHH.

Rate This Recipe

Member Ratings For This Recipe

  • Very Good
    It turned out a little spongy/cake like texture with the applesauce, but it really is good! - 6/15/09

    Was this review helpful?   yes  No