Pigs in the Blanket with brown rice & ground beef

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 348.1
  • Total Fat: 24.7 g
  • Cholesterol: 77.3 mg
  • Sodium: 114.8 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 17.5 g

View full nutritional breakdown of Pigs in the Blanket with brown rice & ground beef calories by ingredient



Number of Servings: 1

Ingredients

    1 Large cabbage leaf
    3oz ground beef
    1/4 c brown rice
    1/2 slice cooked bacon

Directions



Serving Size: 1 each

Number of Servings: 1

Recipe submitted by SparkPeople user SWABY58.