Spinach and Feta Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 133.9
  • Total Fat: 4.3 g
  • Cholesterol: 10.0 mg
  • Sodium: 768.1 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.0 g

View full nutritional breakdown of Spinach and Feta Salad calories by ingredient
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Number of Servings: 1


    2 cups fresh spinach
    1/4 cup chopped red bell pepper
    1tablespoon fat-free feta cheese
    2 tablespoons fat-free honey dijon dressing


Wash spinach and tear into bite-sized pieces. Top with chopped red bell pepper and fat-free feta cheese. Serve with fat-free honey dijon salad dressing on the side.

Number of Servings: 1

Recipe submitted by SparkPeople user DOWN2SEXY.

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