Espresso Banana Muffins

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 171.5
  • Total Fat: 5.4 g
  • Cholesterol: 39.1 mg
  • Sodium: 153.3 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

View full nutritional breakdown of Espresso Banana Muffins calories by ingredient


Introduction

Espresso Banana Muffins Espresso Banana Muffins
Number of Servings: 16

Ingredients

    *Flour, white, 2 cup (remove)
    Baking Powder, 2 tsp (remove)
    Salt, .5 tsp (remove)
    Butter, unsalted, 6 tbsp (remove)
    Granulated Sugar, .75 cup (remove)
    Egg, fresh, 2 large (remove)
    Vanilla Extract, 2 tsp (remove)
    Yogurt, plain, low fat, 1 cup (8 fl oz) (remove)
    Banana, fresh, 1.5 cup, mashed (remove)

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user DAEZARKIAN.