Homemade Drop Dumplings

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 518.4
  • Total Fat: 5.4 g
  • Cholesterol: 163.7 mg
  • Sodium: 64.3 mg
  • Total Carbs: 95.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 18.5 g

View full nutritional breakdown of Homemade Drop Dumplings calories by ingredient
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Introduction

Dumplings for Chicken soup Dumplings for Chicken soup
Number of Servings: 1

Ingredients

    one egg
    two tablespoons water
    one cup flour

Directions

bring water to a boil then drop in water this will create the dumplings

Serving Size: 4 large dumplings

Number of Servings: 1

Recipe submitted by SparkPeople user JEN_MARIE86.

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