cheese burger pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.8
  • Total Fat: 13.5 g
  • Cholesterol: 55.7 mg
  • Sodium: 687.9 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 7.3 g
  • Protein: 24.1 g

View full nutritional breakdown of cheese burger pasta calories by ingredient



Number of Servings: 6

Ingredients

    1 lb ground beef
    2 cups pasta sauce
    1 box (6 servings ) pasta

    1/2 cup shredded cheese

Directions

brown burger, drain,
add sauce & cheese - simmer

cook pasta as directed,

pour sauce/meat over noodles.


Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user AGPLCANDLELADY.