Cheesy Tater Tot Casserole


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 585.5
  • Total Fat: 39.5 g
  • Cholesterol: 102.2 mg
  • Sodium: 835.1 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 27.0 g

View full nutritional breakdown of Cheesy Tater Tot Casserole calories by ingredient



Number of Servings: 9

Ingredients

    2 lb. lean ground beef
    1 (2 lb.) package of tater tots
    1 can cream of mushroom soup
    2 cups shredded cheddar cheese

Directions

Press 2 lbs. ground beef into the bottom of a 13x9 glass baking dish, spread cream of mushroom soup over the ground beef, and top with shredded cheese. Cover with frozen tator tots.

Bake covered with foil for 45 minutes, then uncovered for 15. Serves 9.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    I made this for dinner last night and my family really liked it as much as I did. I added onion to it for flavor but everybody liked it. - 1/11/13


  • no profile photo


    This isn't gluten-free. The cream of mushroom soup contains gluten. Sounds good otherwise. - 1/2/11


  • no profile photo

    O.K.
    this was ok but pretty bland. next time i'll add some onion & peppers and seasonings - 3/19/08