Bread Machine French Bread

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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 71.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.4 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.9 g

View full nutritional breakdown of Bread Machine French Bread calories by ingredient
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Number of Servings: 28

Ingredients

    The .67 yeast equals out to 4 tsp.

Directions

Add everything to your bread machine in the order listed. set the bread machine on the dough setting. When that is done, take it out and knead it and break into two loaves.

Put them into two greased loaf pans and preheat the oven to 375. cover each loaf pan with a wet paper towel and let the bread rise for 45 mins.

Bake in the oven for 25 mins.

Number of Servings: 28

Recipe submitted by SparkPeople user SPECIALK5252.

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