Ground Turkey Meat Loaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 238.1
  • Total Fat: 8.8 g
  • Cholesterol: 110.2 mg
  • Sodium: 368.7 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 29.5 g

View full nutritional breakdown of Ground Turkey Meat Loaf calories by ingredient
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Number of Servings: 8

Ingredients

    Ground Turkey, 32 oz
    Onions, raw, 2 cup chopped
    Egg, fresh, whole, raw, 1 jumbo
    Bob's Red Mill TVP, 1 cup
    Pace Chunky Salsa, 18 Tbsp

Directions



Serving Size: 8 4-oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user JRKINS.

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