tater tot hot dish

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 606.1
  • Total Fat: 36.6 g
  • Cholesterol: 74.6 mg
  • Sodium: 1,250.5 mg
  • Total Carbs: 48.9 g
  • Dietary Fiber: 5.9 g
  • Protein: 21.6 g

View full nutritional breakdown of tater tot hot dish calories by ingredient



Number of Servings: 8

Ingredients

    Ground beef
    Onion
    Can cream of mushroom soup
    Can vegi beef soup
    Can green beans
    Bag frozen corn
    Bag tater tots

Directions



Serving Size: Makes 8 2-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CALMJELD.