Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 606.1
Total Fat 36.6 g
Saturated Fat 12.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 10.7 g
Cholesterol 74.6 mg
Sodium 1,250.5 mg
Potassium 840.8 mg
Total Carbohydrate 48.9 g
Dietary Fiber 5.9 g
Sugars 5.6 g
Protein 21.6 g
Vitamin A 28.8 %
Vitamin B-12 40.3 %
Vitamin B-6 17.6 %
Vitamin C 11.9 %
Vitamin D 2.0 %
Vitamin E 3.0 %
Calcium 4.7 %
Copper 10.3 %
Folate 9.0 %
Iron 17.4 %
Magnesium 9.6 %
Manganese 12.6 %
Niacin 26.4 %
Pantothenic Acid 7.3 %
Phosphorus 20.1 %
Riboflavin 14.2 %
Selenium 19.4 %
Thiamin 8.5 %
Zinc 27.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tater tot hot dish

View the full tater tot hot dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tater tot hot dish

264 calories of Ground beef, (3 oz)

211 calories of Ore-Ida Tater Tot - 9 Tots, (113.38 gram(s))

55 calories of Yellow Sweet Corn, Frozen, (56.63 grams)

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

25 calories of Vegetable Beef Soup, (0.13 can (10.75 oz))

8 calories of green bean, canned, great value, (0.19 cup)

6 calories of Milk, 1%, (0.06 cup)

5 calories of Onions, raw, (0.09 cup, chopped)


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