STEM PROJECT Creamy Chocolate Frosting

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 6.6 g
  • Cholesterol: 17.5 mg
  • Sodium: 8.3 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.0 g

View full nutritional breakdown of STEM PROJECT Creamy Chocolate Frosting calories by ingredient



Number of Servings: 12

Ingredients

    2 3/4 C Confectioners' Sugar
    6 T Unsweetened Cocoa Powder
    6 T Butter
    5 T Evaporated Milk
    1 t Vanilla Extract

Directions

1. In a medium bowl, sift together the sugar and cocoa, and set aside
2. In a large bowl, cream butter until smooth
3. Gradually beat in sugar mixture alternately with evaporated milk.
4. Blend in vanilla, Beat until light and fluffy.
5. If necessary, adjust consistency with more milk or sugar

Serving Size: Makes 12, 2 scoop servings

Number of Servings: 12

Recipe submitted by SparkPeople user MLEFEVERTITTER.