Coconut Macaroons

Coconut Macaroons

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 66.7
  • Total Fat: 3.2 g
  • Cholesterol: 2.4 mg
  • Sodium: 30.4 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.4 g

View full nutritional breakdown of Coconut Macaroons calories by ingredient
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Easy as pie, but much tastier! Easy as pie, but much tastier!
Number of Servings: 30


    3 c. unsweetened flaked coconut
    1/2 c. wheat flour
    1/4 tsp. salt
    1 14-oz. can sweetened condensed milk
    1-1/2 tsp. vanilla extract


Combine coconut, flour, and salt. Stir in condensed milk and vanilla.

Drop by tablespoonfuls onto parchment lined baking sheet. Cook at 325 deg. F. for 10-13 minutes, till browned.

Cool before serving.

Number of Servings: 30

Recipe submitted by SparkPeople user DAMIENDUCKS.

TAGS:  Desserts |

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