Oil & Red Wine Vinegar Dressing

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.5
  • Total Fat: 21.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 465.2 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Oil & Red Wine Vinegar Dressing calories by ingredient



Number of Servings: 6

Ingredients

    Canola Oil, .5 cup
    Cider Vinegar, .25 cup
    Granulated Sugar, .25 cup
    Salt, 1 tsp
    Pepper, black, 1 dash

Directions

Mix thoroughly. Store in refrigerator. Makes 6 servings - 2 tablespoons each.

Serving Size: Makes 12 ounces of dressing

Number of Servings: 6

Recipe submitted by SparkPeople user VICTORYSCRAP.