Liver & Onions
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 233.7
- Total Fat: 11.9 g
- Cholesterol: 424.0 mg
- Sodium: 316.9 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 1.0 g
- Protein: 23.9 g
View full nutritional breakdown of Liver & Onions calories by ingredient
Number of Servings: 4
Ingredients
-
1 lb Chicken Livers, frozen
4 bacon strips
2 medium onions
Directions
Cook bacon. Reserve bacon grease. Slice onions, saute in bacon grease until translucent. Add frozen chicken livers. Cook over medium heat until cooked through.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user BUTTERCUPLADY.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user BUTTERCUPLADY.