Faux (Baked) Healthy Donuts
IntroductionTurn this unhealthy breakfast treat into a filling breakfast hero with this recipe featuring almond flour, eggs and honey. Turn this unhealthy breakfast treat into a filling breakfast hero with this recipe featuring almond flour, eggs and honey.
1 1/4 cups almond flour
1/4 tsp salt
1/4 tsp baking soda
2 Tbsp honey
1/4 cup coconut oil
1/2 tsp vanilla extract
You can top the donuts with a glaze made from 1/2 a banana (microwaved for 1 minute) and a 1/2 cup of almond milk, then sprinkle with shredded coconut or chopped walnuts. (Not included in the calorie calculation.) Watch recipe creator Cassey Ho demonstrate how quick and easy it is to make this recipe!
Be sure to subscribe to Cassey's YouTube channel for weekly additions to the "Cheap Clean Eats" series, as well as fun workouts!
If you don't have a donut baking machine, you can just use a donut pan and your oven.
2. Pour into greased donut pan
3. Bake for 10 minutes at 350 degrees
Serving Size: 1 donut
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Member Ratings For This Recipe
When I joined SparkPeople, the site provided good nutrition info by dieticians. Now it seems to be leaning toward the latest food fads. When did gluten become bad? Gluten is a protein--there are some people who cannot tolerate it, just as some people are lactose intolerant---but milk is not bad. - 10/23/13
I couldn't resist this recipe it really looked tasty and good replacement for donuts. Baked them in my "Donut Hole Maker" instead. I certainly didn't get 12 but only 9, which increased the calories by 60 per hole. They were okay as treats, but do not taste like dounuts at all. - 9/30/13