Ranch Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.0
  • Total Fat: 18.3 g
  • Cholesterol: 47.5 mg
  • Sodium: 660.0 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.0 g

View full nutritional breakdown of Ranch Chicken Salad calories by ingredient


Introduction

A lovely Chicken Salad with 4 simple ingredients A lovely Chicken Salad with 4 simple ingredients
Number of Servings: 8

Ingredients

    2 large cans of chicken breast or 4 small cans
    1/2 cup mayonnaise
    1 dry ranch dressing packet
    1/2 cup diced walnuts

Tips

may find that you need less mayonnaise also can use lowfat mayonnaise


Directions

Drain chicken breast meat and then mix in the mayonnaise, ranch dressing packet and walnuts. Stir well. Store in refrigerator for at least 30 minutes to an hour to allow the flavor's to develop. Great on bread or with crackers.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MMHORTON.