Easy crêpes
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 138.7
- Total Fat: 3.7 g
- Cholesterol: 84.5 mg
- Sodium: 73.7 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 0.6 g
- Protein: 6.5 g
View full nutritional breakdown of Easy crêpes calories by ingredient
Introduction
Easy enough for a child 9-12 years to make. Easy enough for a child 9-12 years to make.Number of Servings: 7
Ingredients
-
1-1/4 cups skim milk
3 large eggs
2 tsp. Canola oil
dash of salt
1-1/4 cups all-purpose flour
Tips
**It's not necessary to keep adding cooking spray if you are using a non-stick pan.
Directions
Beat eggs, milk, and oïl in a medium sized bowl until well mixed. Gradually beat in flour and salt. Heat non-stick frying pan with a light coating of cooking-spray. Pour approx. 1/2 cup batter onto hot surface and tilt pan to cover bottom. Turn when lightly golden and remove when done. Repeat** with subsequent crêpes.
Serving Size: Makes 7, 9" thin crêpes.
Number of Servings: 7
Recipe submitted by SparkPeople user MISSESTA.
Serving Size: Makes 7, 9" thin crêpes.
Number of Servings: 7
Recipe submitted by SparkPeople user MISSESTA.