Chicken breasts w Honey & Dijon

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 318.9
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 39.4 g

View full nutritional breakdown of Chicken breasts w Honey & Dijon calories by ingredient
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marinate overnite marinate overnite
Number of Servings: 6


    6 boneless chicken breasts
    s&p to taste
    1/2 cup honey
    1/2 cup mustard
    1 tsp dried basil
    1 tsp paprika
    1/2 tsp dried parsley


Preheat oven to 350 degrees F (175 degrees C).
Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.
Bake in the preheated oven for 20 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user JOJO_1965.

TAGS:  Poultry |

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