Turkey Chili - DR

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 254.1
  • Total Fat: 7.0 g
  • Cholesterol: 57.1 mg
  • Sodium: 244.1 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.9 g

View full nutritional breakdown of Turkey Chili - DR calories by ingredient


Introduction

Chili w/ ground turkey Chili w/ ground turkey
Number of Servings: 7

Ingredients

    Ground Turkey 20 oz.
    1 can Chili Beans
    1 can Black Beans
    1 can diced tomatoes
    1 can diced tomatoes with green chilis (small can)
    1 cup tomato sauce

Directions

Brown Turkey, add all other ingredients and cook for 45 minutes on low temp. Add chili powder, hot sauce or cayanne pepper to taste.

Serving Size: Makes (7) 1-cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user DROSADO1968.