Cheesy Sausage & Potato Soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 317.3
  • Total Fat: 15.8 g
  • Cholesterol: 30.0 mg
  • Sodium: 827.5 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 14.7 g

View full nutritional breakdown of Cheesy Sausage & Potato Soup calories by ingredient
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Number of Servings: 12

Ingredients

    6 tablespoons butter
    6 tablespoons flour
    1 1/2 teaspoons salt
    6 cups milk (I use 1%)
    1 lb sausage, cooked
    6 cups peeled and chopped potatoes, cooked
    1/2 lb Velveeta cheese, chunked

Directions

Melt butter. Add flour and salt to make a paste. Add milk and bring to a boil, stirring constantly. Add sausage and potatoes. Heat and add cheese. Stir until melted.

Serving Size: Makes 12 1-cup servings

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