BAKED Cheesy TOMATOES

BAKED Cheesy TOMATOES
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 12.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

View full nutritional breakdown of BAKED Cheesy TOMATOES calories by ingredient


Introduction

For you LOW CARBERS!!! These look AWESOME!!!!
For you LOW CARBERS!!! These look AWESOME!!!!

Number of Servings: 1

Ingredients


    4 tomatoes, halved

    1/4 cup freshly grated Parmesan cheese
    1 oz reduced fat provolone cheese, shredded or Mozzarella
    1 tsp chopped fresh basil
    1 tsp chopped fresh oregano
    Salt to taste
    Freshly ground pepper, to taste

Directions

Preheat oven to 450° F.
Place tomatoes cut-side up on a baking sheet.
Top with Parmesan, provolone, oregano, basil, salt and pepper.
Bake until the tomatoes are tender, about 15 minutes.

Serving Size: serves 2

Number of Servings: 1

Recipe submitted by SparkPeople user SKINNYFIBERWL.