Salsa

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 33.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.8 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.3 g

View full nutritional breakdown of Salsa calories by ingredient



Number of Servings: 15

Ingredients

    tomatos
    peppers of your choice
    onion
    cilantro
    garlic, minced

Directions

put all ingredients into Ninja blender or food processor and enjoy

Serving Size: 15 servings

Number of Servings: 15

Recipe submitted by SparkPeople user TINKFAN2.