Crock Pot Lasagna
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 257.2
- Total Fat: 5.4 g
- Cholesterol: 19.7 mg
- Sodium: 553.4 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 2.9 g
- Protein: 16.3 g
View full nutritional breakdown of Crock Pot Lasagna calories by ingredient
Number of Servings: 6
Ingredients
Best Choice Fat Free Cottage Cheese (1/2 cup), 2 serving (remove)
*Kraft Mozzarella Finely shredded Part Skim cheese, 0.5 cup (remove)
Ground beef, extra lean, 4 oz (remove)
Tomato Sauce, 1.5 cup (remove)
*No Yolk Broad Noodles, 8 oz (remove)
Directions
mix tomato sauce and cook ground beef together. Season if you wish.
Mix cooked noodles, cottage cheese, and mozzarella.
Layer 1/3 meat sauce first then 1/2 noodles, 1/3 cup of meat sauce, other 1/2 of noodles, and finish with the last of the meat sauce.
Cook on low for 5-6 hours
Serving Size: 1/6
Number of Servings: 6
Recipe submitted by SparkPeople user AK_N_NV.
Mix cooked noodles, cottage cheese, and mozzarella.
Layer 1/3 meat sauce first then 1/2 noodles, 1/3 cup of meat sauce, other 1/2 of noodles, and finish with the last of the meat sauce.
Cook on low for 5-6 hours
Serving Size: 1/6
Number of Servings: 6
Recipe submitted by SparkPeople user AK_N_NV.