High Protein egg custard
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,044.0
- Total Fat: 84.7 g
- Cholesterol: 985.0 mg
- Sodium: 680.0 mg
- Total Carbs: 221.3 g
- Dietary Fiber: 6.8 g
- Protein: 88.7 g
View full nutritional breakdown of High Protein egg custard calories by ingredient
Number of Servings: 1
Ingredients
-
Pie crust:
2 cups white flour
1/2 cup butter flavored crisco
1 tsp. salt
Custard:
5 eggs
2 cups low fat milk
1/2 scoop vanilla protein powder
1 tsp. vanilla
1 tsp. salt
Directions
Serving Size: cut pie in 8 equal pieces
Number of Servings: 1
Recipe submitted by SparkPeople user GODDESS_INANNA.