Vegetarian Chili Black Bean Chili (Quorn, Slow Cooker, Crock Pot)

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 208.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 626.7 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 9.9 g
  • Protein: 16.3 g

View full nutritional breakdown of Vegetarian Chili Black Bean Chili (Quorn, Slow Cooker, Crock Pot) calories by ingredient
Report Inappropriate Recipe

Submitted by:


Just yum! Just yum!
Number of Servings: 8


    Quorn Chik'n tenders, 2 bags
    Bush's Beans Black, Reduced Sodium, 3 cups, drained
    2 Sweet potato, cubed
    3 cups Pacific Natural Foods Organic Low Sodium Vegetable Broth
    Mrs Dash No Sodium Chili Mix, 1 packet


Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MPODOWITZ.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.