Pumpkin Applesauce Spice Cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 192.8
- Total Fat: 1.1 g
- Cholesterol: 31.2 mg
- Sodium: 292.2 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 1.1 g
- Protein: 4.0 g
View full nutritional breakdown of Pumpkin Applesauce Spice Cake calories by ingredient
Number of Servings: 12
Ingredients
-
Baking Soda, 1.5 tsp
Baking Powder, .5 tsp
Salt, 0.25 tsp
Milk, nonfat (skim milk), .5 cup
Vinegar, .5 tbsp
Applesauce, unsweetened, 1 cup
Pumpkin, cooked, 1 cup, mashed
Egg, fresh, whole, raw, 2 large
*Flour, white, 2.25 cup
Granulated Sugar, 1.25 cup
Cinnamon, 3/4 tsp
ground cloves, 1/2 tsp
allspice, 1/2 tsp
Directions
Spray a 13x9 pan with cooking spray.
Add vinegar to 1/2 cup of milk and set aside for a few minutes to become "buttermilk."
Stir together all dry ingredients. Mix in egg, applesauce, pumpkin, and milk. Spread in pan and bake at 350 for about 35 minutes, until toothpick comes out clean.
Cut into 12 pieces. Dust with a little confectioner's sugar or serve with whipped topping (not included in calories).
Serving Size: Makes 12 pieces
Add vinegar to 1/2 cup of milk and set aside for a few minutes to become "buttermilk."
Stir together all dry ingredients. Mix in egg, applesauce, pumpkin, and milk. Spread in pan and bake at 350 for about 35 minutes, until toothpick comes out clean.
Cut into 12 pieces. Dust with a little confectioner's sugar or serve with whipped topping (not included in calories).
Serving Size: Makes 12 pieces