Beefy Tomato Macaroni Soup
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 124.7
- Total Fat: 4.7 g
- Cholesterol: 14.0 mg
- Sodium: 711.9 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 2.0 g
- Protein: 7.3 g
View full nutritional breakdown of Beefy Tomato Macaroni Soup calories by ingredient
Number of Servings: 20
Ingredients
-
1lb ground beef
1/2 cup diced onion
2 cloves minced garlic
6 cup beef broth
2 26.46 oz can chopped tomatoes
3 tsp worcestershire sauce
2 tbs brown sugar
1 tsp dried basil
1 1/2 tsp steak seasoning
3 cups cooked macaroni
salt & pepper to taste
Directions
Cook pasta, drain and set aside.
In a large sauce pot, brown ground beef, oniion and garlic until beef no longer is pink.
Add all other ingredients except macaroni.
Bring to slight boil over medium heat. Stir occasionally. Reduce heat and simmer for 10 minutes. Add macaroni and heat through.
Serving Size: 24 1 cup servings
In a large sauce pot, brown ground beef, oniion and garlic until beef no longer is pink.
Add all other ingredients except macaroni.
Bring to slight boil over medium heat. Stir occasionally. Reduce heat and simmer for 10 minutes. Add macaroni and heat through.
Serving Size: 24 1 cup servings