Baked Cream Cheese Wontons YUM!!
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 129.1
- Total Fat: 5.9 g
- Cholesterol: 41.5 mg
- Sodium: 413.2 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 0.4 g
- Protein: 6.8 g
View full nutritional breakdown of Baked Cream Cheese Wontons YUM!! calories by ingredient
Introduction
I love the ones when we get Chinese, so I decided to try this one! I love the ones when we get Chinese, so I decided to try this one!Number of Servings: 6
Ingredients
-
12 wonton wrappers
4 oz 1/3 less fat cream cheese (softened)
1/4 cup thinly sliced green onions
1/4 cup Kraft lite Mayo
1 can white crabmeat (Chicken of the Sea)
Directions
Preheat oven to 350 degrees. Get out a muffin pan.
Mix cream cheese, mayo, crab and onions.
Spray muffin tin with non stick cooking spray and gently put one wonton wrapper in each muffin hole. Add a generous TB of filling to middle of wonton wrapper.
Bake at 350 degrees for 18-20 minutes. Garnish with additional sliced green onion if desired.
Makes 6 servings, 2 wontons each.
Number of Servings: 6
Recipe submitted by SparkPeople user KATSAMCAMSMOM.
Mix cream cheese, mayo, crab and onions.
Spray muffin tin with non stick cooking spray and gently put one wonton wrapper in each muffin hole. Add a generous TB of filling to middle of wonton wrapper.
Bake at 350 degrees for 18-20 minutes. Garnish with additional sliced green onion if desired.
Makes 6 servings, 2 wontons each.
Number of Servings: 6
Recipe submitted by SparkPeople user KATSAMCAMSMOM.