Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 8.8 g
  • Cholesterol: 80.0 mg
  • Sodium: 602.7 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 24.2 g

View full nutritional breakdown of Chili calories by ingredient


Introduction

Ground Turkey, McCormick Chili Seasoning, Onion diced, chili powder, diced tomatoes. Ground Turkey, McCormick Chili Seasoning, Onion diced, chili powder, diced tomatoes.
Number of Servings: 4

Ingredients

    Brown 1 medium sweet onion, add 1 pound of turkey meat and brown.. Add McCormick seasoning, chili powder, nd diced tomatoes. Simmer until cooked. Add seasoning to taste.

Directions

Brown onion and meat. Add seasoning and diced tomatoes. Let simmer.

Serving Size: Makes 4 - 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MRUNGE54.