Mom's Macaroni Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 247.6
  • Total Fat: 8.7 g
  • Cholesterol: 18.3 mg
  • Sodium: 397.5 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 13.6 g

View full nutritional breakdown of Mom's Macaroni Tuna Salad calories by ingredient
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Number of Servings: 10


    *Macaroni, dry, enriched, 2.5 cup elbow shaped
    Peas, canned, 1 can
    Carrots, raw, 1 cup, strips or slices
    Onions, raw, 1 medium (2-1/2" dia)
    Celery, raw, 0.5 cup, diced
    Tuna, Canned in Water, 2 cans
    Kraft Mayo Light Mayonnaise, 1 cup
    Seasonings to taste as desired


Boil pasta noodles and cook peas.
Mix all ingredients in large bowl and serve chilled or warm. Quick, easy, and great in the summer!

Also can hard boil eggs and add.

Number of Servings: 10

Recipe submitted by SparkPeople user MIKESGRRL414.

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Member Ratings For This Recipe

  • this is very similiar to my tuna mac salad. I add dill for additional flavoring. Peas are a great addition! - 7/4/09

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