Baked Beans with Summer Sausage

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 233.9
  • Total Fat: 7.4 g
  • Cholesterol: 15.6 mg
  • Sodium: 913.2 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 7.0 g
  • Protein: 10.7 g

View full nutritional breakdown of Baked Beans with Summer Sausage calories by ingredient
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Introduction

Throw-together to use up leftover sausage. Throw-together to use up leftover sausage.
Number of Servings: 9

Ingredients

    Beef Summer Sausage, 200 grams
    Bush's Original Baked Beans, 28 oz can
    Canned Navy Beans, 16 oz can
    Onions, raw, 88 grams
    zucchini, 173 grams
    BBQ Sauce, KC Master Piece, 4 tbsp

Directions

Put all in pot, bring to boil, stirring occasionally to prevent sticking, and then reduce heat and simmer until onions and zucchini are soft.

Serving Size: Makes about 9 one-cup servings.

Number of Servings: 9

Recipe submitted by SparkPeople user MOVEITMARY.

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