Puffy Oven Pancake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 559.8
  • Total Fat: 10.7 g
  • Cholesterol: 374.5 mg
  • Sodium: 205.2 mg
  • Total Carbs: 104.2 g
  • Dietary Fiber: 7.0 g
  • Protein: 24.2 g

View full nutritional breakdown of Puffy Oven Pancake calories by ingredient
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Number of Servings: 1


    1/4 Cup white flour
    1/4 Cup wheat flour
    2 large eggs
    1/2 Cup nonfat milk
    2 tbsp. Brown sugar
    1/2 tsp. Cinnamon
    1 small apple


Spray the pan with canola oil. Beat eggs, flour, and milk together with whisk. Peel apple and sliced apple in bottom of pan put cinnamon and sugar 400 degrees oven. Bake 30 minutes and deep brown apple pancake.

Serving Size: 1 serving

TAGS:  Desserts |

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