Apple Strudel Muffin
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 234.6
- Total Fat: 8.7 g
- Cholesterol: 51.6 mg
- Sodium: 288.8 mg
- Total Carbs: 39.5 g
- Dietary Fiber: 1.2 g
- Protein: 3.3 g
View full nutritional breakdown of Apple Strudel Muffin calories by ingredient
Introduction
Yum YumNumber of Servings: 24
Ingredients
-
4 cups, flour
2 tsp, baking powder
1 tsp, baking soda
1 tsp, salt
1 tsp, cinnamon
1/2 tsp, nutmeg
1 cup, butter
1 cup, white sugar
1 cup, brown sugar
4 eggs
1.5 cups, apple, shredded
1.5 cups, apple, cubed
1/3 cup, brown sugar
1 tbsp, flour
1 tsp, cinnamon
2 tbsp, butter
Directions
Mix first six ingredients in bowl.
In separate bowl, cream next 4 ingredients.
Add apples to creamed mixture
Slowly add dry mix to creamed mixture until completely mixed.
Scoop into greased/lined muffin tins
Mix last 4 ingredients together until crumbly
Sprinkle on top and bake at 375 for 15-20 minutes or until toothpick comes out clean.
Serving Size: Makes 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user BROOKYD.
In separate bowl, cream next 4 ingredients.
Add apples to creamed mixture
Slowly add dry mix to creamed mixture until completely mixed.
Scoop into greased/lined muffin tins
Mix last 4 ingredients together until crumbly
Sprinkle on top and bake at 375 for 15-20 minutes or until toothpick comes out clean.
Serving Size: Makes 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user BROOKYD.