tiny pancakes
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 93.3
- Total Fat: 5.2 g
- Cholesterol: 94.3 mg
- Sodium: 45.0 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 1.1 g
- Protein: 4.2 g
View full nutritional breakdown of tiny pancakes calories by ingredient
Introduction
2 teaspoons of water or milk and 2 teaspoons of flour to one egg and ANYTHING you can think of as a filling. 2 teaspoons of water or milk and 2 teaspoons of flour to one egg and ANYTHING you can think of as a filling.Number of Servings: 2
Ingredients
-
flour
egg
milk or water
blueberries
Tips
I sprinkled mine with a pinch of salt and a very light lashing of honey -- yum!
Directions
Serving Size: makes 8 small pancakes
Number of Servings: 2
Recipe submitted by SparkPeople user JANISMKNIGHT.